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[https://en.wikipedia.org/wiki/Carbonara] - - public:mzimmerm
recipy - 1 | id:1221924 -

Spagetti with cheese, pepper, and pork fat!

[https://www.culturesforhealth.com/learn/milk-kefir/choosing-kefir-grains-versus-powdered-culture/] - - public:mzimmerm
cook, kefir, recipy - 3 | id:762654 -

Use the Kefir Grains, not the powder. Grains can be used forever. Kefir grains work best when cultured in back-to-back batches, as both water and milk kefir grains require a constant source of food. Although grains require a little more maintenance than a powedered kefir starter culture, they can be used to produce kefir on a daily basis.

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